Ordering From Erawan Organic Thai Restaurant

Fresh Garden Roll

2 pieces. Soft fresh roll skin stuffed with organic green salad, fried tofu, mint leaf, and noodle served with special brown sauce

To-Fu-Tod

Deep-fried tofu served with sweet and sour sauce with crushed peanut

Satay

4 pieces. Tender chunks of skewered chicken filet, grilled and served with special peanut sauce

Kanom Jeep

4 pieces. Steamed dumplings stuffed with marinated minced pork in special thai herbs, served with dark soy vinaigrette

House Spring Roll

3 pieces. Deep-fried, crispy spring roll stuffed with organic vegetable and bean thread noodle, served with sweet and sour sauce

Organic Garden Tempura

Mixed vegetables in tempura batter, crispy-fried and served with sweet and sour sauce

Erawan Calamari

Lightly battered calamari deep-fried to perfection, served with sweet pepper sauce

Gyoza

Pan-fried chicken dumplings, topped with crispy garlic, and served with sweet brown sauce

Crab Meat Cheese Roll

3 pieces. Deep-fried crispy spring roll stuffed with real crab meat, cream cheese, and carrot, served with sweet and sour sauce

Shrimp Bikini

5 pieces. Deep-fried, seasoned shrimp wrapped in spring roll pastry, and served with homemade plum sauce

Curry Puff

3 pieces. Deep-fried, organic chicken filling with potato and onion wrapped in puff pastry

Erawan Organic Green Salad

Mixed organic green with tomatoes, cucumbers, onion, carrots, and mushroom served with peanut dressing

Papaya Salad (Som-Tum)

Shredded green papaya, fresh chili, tomatoes, garlic, crushed peanut, & shrimp with spicy lime dressing

Crispy Tofu Salad

Lettuce, cucumber, tomatoes, red and green onion, cilantro, mint with lime dressing

Yum-Woon-Sen Salad

Cellophane noodle, ground pork, shrimp, cilantro, celery, red & green onion, thai chili, tossed in lime dressing

Larb Chicken Salad

Minced chicken marinated in lime dressing, hot chili, sliced red onion, cilantro, mint, scallion, roasted rice powder, served with fresh lettuce or cabbage

Nua-Nam-Tok Salad

Sliced grilled beef, seasoned with lime dressing, onions, cilantro, mint leaf, roasted rice powder, and chili

Tom Yum Chicken, Tofu or Shrimp Soup

Hot and sour soup seasoned with lemongrass, kaffir lime leaf, tomato, mushroom, and cilantro

Tom Kha Chicken, Tofu or Shrimp Soup

Creamy coconut milk soup with lemongrass, kaffir lime leaf, galangal, mushroom, and cilantro

Wonton Soup

Marinated minced pork wrapped in wonton, simmered in a light clear soup with scallion, white, cilantro, and garlic pepper

Curry Shrimp Pasta

A mouthwatering fusion of flavors: sautéed shrimp accompanies a medley of organic vegetables and pasta, all enveloped in a flavorful curry sauce

Ped-Gra-Pow / Crispy Duck with Basil

Simmered, fried, and sautéed: boneless duck meets the perfect blend of freshly grounded hot pepper, basil, snow pea, red bell pepper, and garlic

Grilled Shrimp in Pineapple Curry

Introduce your taste buds to new heights of culinary delight: shrimp enhanced by the fiery grill, sautéed with pineapple, snow pea, tomato, basil and bathed in a rich red curry sauce

Kang Ped Roasted Duck

Encapsulates the essence of thai cuisine with delectable flavors and vibrant colors: boneless duck in red curry with red bell pepper, pineapple, snow pea, tomato, and basil

Spicy Udon

Satisfying textures and an explosion of flavors: stir-fried udon noodles with shrimp, onion, red bell snow pea, cabbage, basil, and a kick of fresh chili, then coated in a savory brown sauce pepper

Je-On Grouper

A feast for the taste buds with caramelized exterior and moist, flaky interior: seared grouper, infused with flavors of julienned ginger, scallion, onion, carrot, and mushroom

Spicy Catfish

A fiery yet balanced heat: catfish filets, deep-fried to a golden crisp, paired with red bell pepper and fresh basil coated in a curry sauce that is both creamy and dairy-free

Pa Ram Longsong

A wholesome and comforting fusion of organic chicken breast, delicately sautéed in a peanut yellow curry topped on a bed of steamed spinach

Three Flavored Red Snapper

An unforgettable seafood sensation: tender and flaky pan-fried fish meets the artful combination of onion, red bell pepper, and garlic in a heavenly three flavor sauce

Hot Mermaid

A delightful encounter with a crispy whole red snapper elevated with a luscious basil sauce, a must try for gra-pow lovers (thai basil)

Rama Beef

Tender grass-fed beef, marinated and sautéed in a peanut curry sauce, served with steamed broccoli for a delightful balance of textures and tastes

Grilled Salmon Filet

With choice of basil sauce or green curry

Paneer Panang Curry

Creamy coconut milk embraces tender paneer, snow pea, red bell pepper, and basil in a delightful thai fusion

Honey Ginger Duck

The perfect marriage of sweet and savory, where boneless roasted duck takes center stage, served with honey ginger sauce atop steamed spinach

Frog Legs in Garlic Sauce

Garlic sauce showcases the unique taste and texture of crispy frog legs, served alongside steamed mixed vegetables

Seafood Delight Basil Fried Rice

Where the ocean's treasures meet the fragrant allure of basil: shrimp, mussel, scallop, and calamari stir-fried with jasmine rice, egg, onion, red bell pepper, garlic, and a touch of hot chili

Shrimp Tamarind

Him-Ma-Parn / Cashew Nuts

Celery, onion, garlic, and carrot sautéed in a sesame sauce topped with roasted cashew nut

Pad-Pix-Khing / Thai Curry

Prepared with spicy thai red curry paste with green bean and red bell pepper

Ginger Sauce

Sautéed with fresh slices of ginger, mushroom, carrot, red bell pepper, and onion

Gra-Pow / Spicy Basil

Sautéed freshly grounded hot chili with garlic, sliced red bell pepper, snow pea, onion, and basil

Sweet Melody

Sautéed with homemade sauce, pineapple, tomato, carrot, scallion, onion, and red bell pepper

Garlic Sauce

Stir-fried with special garlic sauce, white pepper, carrot, broccoli, and cabbage

Roasted Chili Sauce

Sautéed with carrot, onion, scallion, cabbage, and red bell pepper in roasted chili sauce

Thai Jungle

Sautéed with red curry paste, bamboo shoot, broccoli, carrot, mushroom, onion, red bell pepper, and basil leaf

Sweet and Sour

Lightly battered meat with homemade sweet and sour sauce, pineapple, onion, and red bell pepper

Basil Fried Rice

Stir-fried jasmine rice with egg, onion, red bell pepper, freshly grounded hot chili, basil leaf, and garlic

Erawan Fried Rice

Stir-fried jasmine rice with egg, onion, carrot, garlic, tomato, and scallion

Pineapple Fried Rice

Stir-fried jasmine rice with egg, onion, scallion, curry powder, fresh pineapple, dried cranberry, and carrot, topped with cashew nut

Roasted Chili Fried Rice

Stir-fried rice with sweet chili paste, egg, onion, scallion, carrot, and red bell pepper

Crab Meat Fried Rice

Thai-style fried rice with egg, real crab meat, onion, tomato, carrot & scallion

Pad-Thai

A timeless classic, cherished for over a century sautéed rice noodle with erawan tamarind sauce, scallion, egg, ground peanut, and bean sprout

Pad-See-Eew

Stir-fried rice noodle with broccoli, carrot, and egg coated in soy-based brown sauce

Drunken Noodles

Stir-fried rice noodle with brown sauce, egg, basil, snow pea, onion, broccoli, and red bell pepper

Red Curry

Bamboo shoot, basil leaf, and red bell pepper in a red curry sauce infused with coconut milk

Green Curry

Green bean, bamboo shoot, basil leaf, and red bell pepper in green curry sauce infused with coconut milk

Yellow Curry

Onion, potato, and carrot yellow curry sauce infused with coconut milk

Massaman Curry

Named the best food in the world by CNN. Onion, red potato, cinnamon, star anise, and bay leaf in massaman curry sauce infused with coconut milk, topped with cashew nut

Panang Curry

Snow pea, red bell i pepper, and basil leaf in panang curry sauce infused with coconut milk

Thai Curry Noodles

Steamed rice noodle, broccoli, carrot, cabbage, red bell pepper, and basil leaf in red curry sauce

Shrimp Rice Soup

Light, but flavorful broth with shrimp and jasmine rice, topped with ginger, scallion, celery, cilantro, and fried garlic

Duck Noodle Soup

Sliced slow-roasted duck, rice noodle, bean sprout, topped with celery, scallion, cilantro, and fried garlic

Beef Noodle Soup

Classic street noodle soup with a fragrant broth, rice noodle, sliced beef, and bean sprout, topped with celery, cilantro, scallion, and fried garlic

Spicy Noodle Soup

Rice noodle with shrimp, ground pork, and bean sprout seasoned with lime juice, chili, and roasted ground peanut

Sweet Mango Sticky Rice

Tantalizing thai dessert that will transport your taste buds to tropical bliss: fragrant sticky rice infused with creamy coconut milk, paired with ripe mango slices and topped with toasted sesame seeds

Sorbet

Palate-cleansing delight, perfect for a refreshing finale: frozen treat made with fresh seasonal fruits, juiced and puréed

Fried Ice Cream

Harmonious contrast of textures: luscious, creamy vanilla ice cream encased in a golden crispy exterior, breaded and quickly deep-fried

Tiramisu Cake

A true Italian masterpiece: delectable symphony of espresso-soaked sponge cake, velvety mascarpone, and a touch of cocoa

Fried Cheesecake

A decadent treat for your taste buds: warm, crispy outer shell enveloping a rich, melt-in-your-mouth cheesecake center

Chocolate Lava

A world of pure chocolate bliss: a harmonious balance of a soft chocolate cake shell and a gooey, molten chocolate lava center

Chocolate Ice Cream

An irresistible classic for chocolate lovers: velvety chocolate ice cream, complemented by a generous drizzle of luscious hot chocolate sauce

Jasmine Rice

Organic Brown Rice

Steamed Noodle

Vegetables

Tofu

Chicken

Pork

Beef

Shrimp

Squid

Thai Iced Tea

Thai Iced Coffee

Iced Premium Green Tea

Coca-Cola

Diet Coke

Sprite

Sparkling Water

Sweet/Unsweetened Iced Tea

Premium Organic Hot Tea

Chrysanthemum tai ju, English breakfast, earl grey, sencha green tea, chamomile herbal, dragon pearl jasmine, honey ginger, orange spice

Fresh Garden Roll

2 pieces. Soft fresh roll skin stuffed with organic green salad, fried tofu, mint leaf, and noodle served with special brown sauce

To-Fu-Tod

Deep-fried tofu served with sweet and sour sauce with crushed peanut

Satay

4 pieces. Tender chunks of skewered chicken filet, grilled and served with special peanut sauce

Kanom Jeep

4 pieces. Steamed dumplings stuffed with marinated minced pork in special thai herbs, served with dark soy vinaigrette

House Spring Roll

3 pieces. Deep-fried, crispy spring roll stuffed with organic vegetable and bean thread noodle, served with sweet and sour sauce

Organic Garden Tempura

Mixed vegetables in tempura batter, crispy-fried and served with sweet and sour sauce

Erawan Calamari

Lightly battered calamari deep-fried to perfection, served with sweet pepper sauce

Gyoza

Pan-fried chicken dumplings, topped with crispy garlic, and served with sweet brown sauce

Crab Meat Cheese Roll

3 pieces. Deep-fried crispy spring roll stuffed with real crab meat, cream cheese, and carrot, served with sweet and sour sauce

Shrimp Bikini

5 pieces. Deep-fried, seasoned shrimp wrapped in spring roll pastry, and served with homemade plum sauce

Curry Puff

3 pieces. Deep-fried, organic chicken filling with potato and onion wrapped in puff pastry

Erawan Organic Green Salad

Mixed organic green with tomatoes, cucumbers, onion, carrots, and mushroom served with peanut dressing

Papaya Salad (Som-Tum)

Shredded green papaya, fresh chili, tomatoes, garlic, crushed peanut, & shrimp with spicy lime dressing

Crispy Tofu Salad

Lettuce, cucumber, tomatoes, red and green onion, cilantro, mint with lime dressing

Yum-Woon-Sen Salad

Cellophane noodle, ground pork, shrimp, cilantro, celery, red & green onion, thai chili, tossed in lime dressing

Larb Chicken

Minced chicken marinated in lime dressing, hot chili, sliced red onion, cilantro, mint, scallion, roasted rice powder, served with fresh lettuce or cabbage

Nua-Nam-Tok Salad

Sliced grilled beef, seasoned with lime dressing, onions, cilantro, mint leaf, roasted rice powder, and chili

Tom Yum Chicken, Tofu or Shrimp Soup

Hot and sour soup seasoned with lemongrass, kaffir lime leaf, tomato, mushroom, and cilantro

Tom Kha Chicken, Tofu or Shrimp Soup

Creamy coconut milk soup with lemongrass, kaffir lime leaf, galangal, mushroom, and cilantro

Wonton Soup

Marinated minced pork wrapped in wonton, simmered in a light clear soup with scallion, white pepper, cilantro, and garlic

Curry Shrimp Pasta

A mouthwatering fusion of flavors: sautéed shrimp accompanies a medley of organic vegetables and pasta, all enveloped in a flavorful curry sauce

Ped-Gra-Pow / Crispy Duck with Basil

Simmered, fried, and sautéed: boneless duck meets the perfect blend of freshly grounded hot pepper, basil, snow pea, red bell pepper, and garlic

Grilled Shrimp in Pineapple Curry

Introduce your taste buds to new heights of culinary delight: shrimp enhanced by the fiery grill, sautéed with pineapple, snow pea, tomato, basil and bathed in a rich red curry sauce

Kang Ped Roasted Duck

Encapsulates the essence of thai cuisine with delectable flavors and vibrant colors: boneless duck in red curry with red bell pepper, pineapple, snow pea, tomato, and basil

Spicy Udon

Satisfying textures and an explosion of flavors: stir-fried udon noodles with shrimp, onion, red bell snow pea, cabbage, basil, and a kick of fresh chili, then coated in a savory brown sauce pepper

Je-On Grouper

A feast for the taste buds with caramelized exterior and moist, flaky interior: seared grouper, infused with flavors of julienned ginger, scallion, onion, carrot, and mushroom

Spicy Catfish

A fiery yet balanced heat: catfish filets, deep-fried to a golden crisp, paired with red bell pepper and fresh basil coated in a curry sauce that is both creamy and dairy-free

Pa Ram Longsong

A wholesome and comforting fusion of organic chicken breast, delicately sautéed in a peanut yellow curry topped on a bed of steamed spinach

Three Flavored Red Snapper

An unforgettable seafood sensation: tender and flaky pan-fried fish meets the artful combination of onion, red bell pepper, and garlic in a heavenly three flavor sauce

Hot Mermaid

A delightful encounter with a crispy whole red snapper elevated with a luscious basil sauce, a must try for gra-pow lovers (thai basil)

Rama Beef

Tender grass-fed beef, marinated and sautéed in a peanut curry sauce, served with steamed broccoli for a delightful balance of textures and tastes

Grilled Salmon Filet

With choice of basil sauce or green curry

Paneer Panang Curry

Creamy coconut milk embraces tender paneer, snow pea, red bell pepper, and basil in a delightful thai fusion

Honey Ginger Duck

The perfect marriage of sweet and savory, where boneless roasted duck takes center stage, served with honey ginger sauce atop steamed spinach

Frog Legs in Garlic Sauce

Garlic sauce showcases the unique taste and texture of crispy frog legs, served alongside steamed mixed vegetables

Seafood Delight Basil Fried Rice

Where the ocean's treasures meet the fragrant allure of basil: shrimp, mussel, scallop, and calamari stir-fried with jasmine rice, egg, onion, red bell pepper, garlic, and a touch of hot chili

Shrimp Tamarind

Him-Ma-Parn / Cashew Nuts

Celery, onion, garlic, and carrot sautéed in a sesame sauce topped with roasted cashew nut

Pad-Pix-Khing / Thai Curry

Prepared with spicy thai red curry paste with green bean and red bell pepper

Ginger Sauce

Sautéed with fresh slices of ginger, mushroom, carrot, red bell pepper, and onion

Gra-pow/ Spicy Basil

Sautéed freshly grounded hot chili with garlic, sliced red bell pepper, snow pea, onion, and basil

Sweet Melody

Sautéed with homemade sauce, pineapple, tomato, carrot, scallion, onion, and red bell pepper

Garlic Sauce

Stir-fried with special garlic sauce, white pepper, carrot, broccoli, and cabbage

Roasted Chili Sauce

Sautéed with carrot, onion, scallion, cabbage, and red bell pepper in roasted chili sauce

Thai Jungle

Sautéed with red curry paste, bamboo shoot, broccoli, carrot, mushroom, onion, red bell pepper, and basil leaf

Sweet and Sour

Lightly battered meat with homemade sweet and sour sauce, pineapple, onion, and red bell pepper

Basil Fried Rice

Stir-fried jasmine rice with egg, onion, red bell pepper, freshly grounded hot chili, basil leaf, and garlic

Erawan Fried Rice

Stir-fried jasmine rice with egg, onion, carrot, garlic, tomato, and scallion

Pineapple Fried Rice

Stir-fried jasmine rice with egg, onion, scallion, curry powder, fresh pineapple, dried cranberry, and carrot, topped with cashew nut

Roasted Chili Fried Rice

Stir-fried rice with sweet chili paste, egg, onion, scallion, carrot, and red bell pepper

Crab Meat Fried Rice

Thai-style fried rice with egg, real crab meat, onion, tomato, carrot & scallion

Pad-Thai

A timeless classic, cherished for over a century sautéed rice noodle with erawan tamarind sauce, scallion, egg, ground peanut, and bean sprout

Pad-See-Eew

Stir-fried rice noodle with broccoli, carrot, and egg coated in soy-based brown sauce

Drunken Noodles

Stir-fried rice noodle with brown sauce, egg, basil, snow pea, onion, broccoli, and red bell pepper

Red Curry

Bamboo shoot, basil leaf, and red bell pepper in a red curry sauce infused with coconut milk

Green Curry

Green bean, bamboo shoot, basil leaf, and red bell pepper in green curry sauce infused with coconut milk

Yellow Curry

Onion, potato, and carrot yellow curry sauce infused with coconut milk

Massaman Curry

Named the best food in the world by CNN. Onion, red potato, cinnamon, star anise, and bay leaf in massaman curry sauce infused with coconut milk, topped with cashew nut

Panang Curry

Snow pea, red bell pepper, and basil leaf in panang curry sauce infused with coconut milk

Thai Curry Noodles

Steamed rice noodle, broccoli, carrot, cabbage, red bell pepper, and basil leaf in red curry sauce

Shrimp Rice Soup

Light, but flavorful broth with shrimp and jasmine rice, topped with ginger, scallion, celery, cilantro, and fried garlic

Duck Noodle Soup

Sliced slow-roasted duck, rice noodle, bean sprout, topped with celery, scallion, cilantro, and fried garlic

Beef Noodle Soup

Classic street noodle soup with a fragrant broth, rice noodle, sliced beef, and bean sprout, topped with celery, cilantro, scallion, and fried garlic

Spicy Noodle Soup

Rice noodle with shrimp, ground pork, and bean sprout seasoned with lime juice, chili, and roasted ground peanut

Sweet Mango Sticky Rice

Tantalizing thai dessert that will transport your taste buds to tropical bliss: fragrant sticky rice infused with creamy coconut milk, paired with ripe mango slices and topped with toasted sesame seeds

Sorbet

Palate-cleansing delight, perfect for a refreshing finale: frozen treat made with fresh seasonal fruits, juiced and puréed

Fried Ice Cream

Harmonious contrast of textures: luscious, creamy vanilla ice cream encased in a golden crispy exterior, breaded and quickly deep-fried

Tiramisu Cake

A true Italian masterpiece: delectable symphony of espresso-soaked sponge cake, velvety mascarpone, and a touch of cocoa

Fried Cheesecake

A decadent treat for your taste buds: warm, crispy outer shell enveloping a rich, melt-in-your-mouth cheesecake center

Chocolate Lava

A world of pure chocolate bliss: a harmonious balance of a soft chocolate cake shell and a gooey, molten chocolate lava center

Chocolate Ice Cream

An irresistible classic for chocolate lovers: velvety chocolate ice cream, complemented by a generous drizzle of luscious hot chocolate sauce

Coconut Ice Cream

Jasmine Rice

Organic Brown Rice

Steamed Noodle

Vegetables

Tofu

Chicken

Pork

Beef

Shrimp

Squid

Thai Iced Tea

Thai Iced Coffee

Iced Premium Green Tea

Coca-Cola

Diet Coke

Sprite

Sparkling Water

Sweet Iced Tea

Unsweetened Iced Tea

Premium Organic Hot Tea

Chrysanthemum tai ju, English breakfast, earl grey, sencha green tea, chamomile herbal, dragon pearl jasmine, honey ginger, orange spice

Thai Pink Iced Milk

Raspberry Sorbet

Guava Sorbet